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2020-2025 Global Foodservice Market Report - Production and Consumption Professional Analysis (Impact of COVID-19)

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Published on 03/11/2021| Code: MAR41115D| Category: Utilities| Total Pages: 129

Foodservice is also known as catering service. It includes all companies that engage in serving meals prepared outside homes. It includes restaurants, school and hospital cafeterias, and catering outlets.

This report elaborates the market size, market characteristics, and market growth of the Foodservice industry, and breaks down according to the type, application, and consumption area of Foodservice. The report also conducted a PESTEL analysis of the industry to study the main influencing factors and entry barriers of the industry.

In Chapter 3.4 of the report, the impact of the COVID-19 outbreak on the industry was fully assessed. Fully risk assessment and industry recommendations were made for Foodservice in a special period. This chapter also compares the markets of Pre COVID-19 and Post COVID-19.

In addition, chapters 8-12 consider the impact of COVID-19 on the regional economy.

Key players in the global Foodservice market covered in Chapter 13:

Nestle
Lion
JBS Australia
George Weston Foods
Inghams Enterprises
Fonterra Co-operative Group Limited
Teys Australia
Devondale Murray Goulburn
Coca-Cola Amatil

In Chapter 6, on the basis of types, the Foodservice market from 2015 to 2025 is primarily split into:

Conventional Foodservice System
Centralized Food Service System
Ready-Prepared Foodservice System
Assembly Serve Foodservice System
Others

In Chapter 7, on the basis of applications, the Foodservice market from 2015 to 2025 covers:

Commercial
Non-commercial

Geographically, the detailed analysis of production, trade of the following countries is covered in Chapter 4.2, 5:

United States

Europe

China

Japan

India

Geographically, the detailed analysis of consumption, revenue, market share and growth rate of the following regions are covered in Chapter 8, 9, 10, 11, 12:

North America (Covered in Chapter 8)

United States

Canada

Mexico

Europe (Covered in Chapter 9)

Germany

UK

France

Italy

Spain

Others

Asia-Pacific (Covered in Chapter 10)

China

Japan

India

South Korea

Southeast Asia

Others

Middle East and Africa (Covered in Chapter 11)

Saudi Arabia

UAE

South Africa

Others

South America (Covered in Chapter 12)

Brazil

Others

Years considered for this report:

Historical Years: 2015-2019

Base Year: 2019

Estimated Year: 2020

Forecast Period: 2020-2025

Table of Content

1 Foodservice Market - Research Scope

1.1 Study Goals

1.2 Market Definition and Scope

1.3 Key Market Segments

1.4 Study and Forecasting Years

2 Foodservice Market - Research Methodology

2.1 Methodology

2.2 Research Data Source

2.2.1 Secondary Data

2.2.2 Primary Data

2.2.3 Market Size Estimation

2.2.4 Legal Disclaimer

3 Foodservice Market Forces

3.1 Global Foodservice Market Size

3.2 Top Impacting Factors (PESTEL Analysis)

3.2.1 Political Factors

3.2.2 Economic Factors

3.2.3 Social Factors

3.2.4 Technological Factors

3.2.5 Environmental Factors

3.2.6 Legal Factors

3.3 Industry Trend Analysis

3.4 Industry Trends Under COVID-19

3.4.1 Risk Assessment on COVID-19

3.4.2 Assessment of the Overall Impact of COVID-19 on the Industry

3.4.3 Pre COVID-19 and Post COVID-19 Market Scenario

3.5 Industry Risk Assessment

4 Foodservice Market - By Geography

4.1 Global Foodservice Market Value and Market Share by Regions

4.1.1 Global Foodservice Value ($) by Region (2015-2020)

4.1.2 Global Foodservice Value Market Share by Regions (2015-2020)

4.2 Global Foodservice Market Production and Market Share by Major Countries

4.2.1 Global Foodservice Production by Major Countries (2015-2020)

4.2.2 Global Foodservice Production Market Share by Major Countries (2015-2020)

4.3 Global Foodservice Market Consumption and Market Share by Regions

4.3.1 Global Foodservice Consumption by Regions (2015-2020)

4.3.2 Global Foodservice Consumption Market Share by Regions (2015-2020)

5 Foodservice Market - By Trade Statistics

5.1 Global Foodservice Export and Import

5.2 United States Foodservice Export and Import (2015-2020)

5.3 Europe Foodservice Export and Import (2015-2020)

5.4 China Foodservice Export and Import (2015-2020)

5.5 Japan Foodservice Export and Import (2015-2020)

5.6 India Foodservice Export and Import (2015-2020)

5.7 ...

6 Foodservice Market - By Type

6.1 Global Foodservice Production and Market Share by Types (2015-2020)

6.1.1 Global Foodservice Production by Types (2015-2020)

6.1.2 Global Foodservice Production Market Share by Types (2015-2020)

6.2 Global Foodservice Value and Market Share by Types (2015-2020)

6.2.1 Global Foodservice Value by Types (2015-2020)

6.2.2 Global Foodservice Value Market Share by Types (2015-2020)

6.3 Global Foodservice Production, Price and Growth Rate of Conventional Foodservice System (2015-2020)
6.4 Global Foodservice Production, Price and Growth Rate of Centralized Food Service System (2015-2020)
6.5 Global Foodservice Production, Price and Growth Rate of Ready-Prepared Foodservice System (2015-2020)
6.6 Global Foodservice Production, Price and Growth Rate of Assembly Serve Foodservice System (2015-2020)
6.7 Global Foodservice Production, Price and Growth Rate of Others (2015-2020)

7 Foodservice Market - By Application

7.1 Global Foodservice Consumption and Market Share by Applications (2015-2020)

7.1.1 Global Foodservice Consumption by Applications (2015-2020)

7.1.2 Global Foodservice Consumption Market Share by Applications (2015-2020)

7.2 Global Foodservice Consumption and Growth Rate of Commercial (2015-2020)
7.3 Global Foodservice Consumption and Growth Rate of Non-commercial (2015-2020)

8 North America Foodservice Market

8.1 North America Foodservice Market Size

8.2 United States Foodservice Market Size

8.3 Canada Foodservice Market Size

8.4 Mexico Foodservice Market Size

8.5 The Influence of COVID-19 on North America Market

9 Europe Foodservice Market Analysis

9.1 Europe Foodservice Market Size

9.2 Germany Foodservice Market Size

9.3 United Kingdom Foodservice Market Size

9.4 France Foodservice Market Size

9.5 Italy Foodservice Market Size

9.6 Spain Foodservice Market Size

9.7 The Influence of COVID-19 on Europe Market

10 Asia-Pacific Foodservice Market Analysis

10.1 Asia-Pacific Foodservice Market Size

10.2 China Foodservice Market Size

10.3 Japan Foodservice Market Size

10.4 South Korea Foodservice Market Size

10.5 Southeast Asia Foodservice Market Size

10.6 India Foodservice Market Size

10.7 The Influence of COVID-19 on Asia Pacific Market

11 Middle East and Africa Foodservice Market Analysis

11.1 Middle East and Africa Foodservice Market Size

11.2 Saudi Arabia Foodservice Market Size

11.3 UAE Foodservice Market Size

11.4 South Africa Foodservice Market Size

11.5 The Influence of COVID-19 on Middle East and Africa Market

12 South America Foodservice Market Analysis

12.1 South America Foodservice Market Size

12.2 Brazil Foodservice Market Size

12.3 The Influence of COVID-19 on South America Market

13 Company Profiles

13.1 Nestle
13.1.1 Nestle Basic Information
13.1.2 Nestle Product Profiles, Application and Specification
13.1.3 Nestle Foodservice Market Performance (2015-2020)
13.2 Lion
13.2.1 Lion Basic Information
13.2.2 Lion Product Profiles, Application and Specification
13.2.3 Lion Foodservice Market Performance (2015-2020)
13.3 JBS Australia
13.3.1 JBS Australia Basic Information
13.3.2 JBS Australia Product Profiles, Application and Specification
13.3.3 JBS Australia Foodservice Market Performance (2015-2020)
13.4 George Weston Foods
13.4.1 George Weston Foods Basic Information
13.4.2 George Weston Foods Product Profiles, Application and Specification
13.4.3 George Weston Foods Foodservice Market Performance (2015-2020)
13.5 Inghams Enterprises
13.5.1 Inghams Enterprises Basic Information
13.5.2 Inghams Enterprises Product Profiles, Application and Specification
13.5.3 Inghams Enterprises Foodservice Market Performance (2015-2020)
13.6 Fonterra Co-operative Group Limited
13.6.1 Fonterra Co-operative Group Limited Basic Information
13.6.2 Fonterra Co-operative Group Limited Product Profiles, Application and Specification
13.6.3 Fonterra Co-operative Group Limited Foodservice Market Performance (2015-2020)
13.7 Teys Australia
13.7.1 Teys Australia Basic Information
13.7.2 Teys Australia Product Profiles, Application and Specification
13.7.3 Teys Australia Foodservice Market Performance (2015-2020)
13.8 Devondale Murray Goulburn
13.8.1 Devondale Murray Goulburn Basic Information
13.8.2 Devondale Murray Goulburn Product Profiles, Application and Specification
13.8.3 Devondale Murray Goulburn Foodservice Market Performance (2015-2020)
13.9 Coca-Cola Amatil
13.9.1 Coca-Cola Amatil Basic Information
13.9.2 Coca-Cola Amatil Product Profiles, Application and Specification
13.9.3 Coca-Cola Amatil Foodservice Market Performance (2015-2020)

14 Market Forecast - By Regions

14.1 North America Foodservice Market Forecast (2020-2025)

14.2 Europe Foodservice Market Forecast (2020-2025)

14.3 Asia-Pacific Foodservice Market Forecast (2020-2025)

14.4 Middle East and Africa Foodservice Market Forecast (2020-2025)

14.5 South America Foodservice Market Forecast (2020-2025)

15 Market Forecast - By Type and Applications

15.1 Global Foodservice Market Forecast by Types (2020-2025)

15.1.1 Global Foodservice Market Forecast Production and Market Share by Types (2020-2025)

15.1.2 Global Foodservice Market Forecast Value and Market Share by Types (2020-2025)

15.2 Global Foodservice Market Forecast by Applications (2020-2025)

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