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2020-2025 Global Foodservice Equipment Market Report - Production and Consumption Professional Analysis (Impact of COVID-19)

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Published on 03/11/2021| Code: MAR41115D| Category: Utilities| Total Pages: 130

The foodservice equipment industry involves those companies that manufacture the equipment needed to produce, transport, store, and serve food products. This type of equipment ranges from large freezers and ovens to small appliances sold at kitchen stores. Different versions of equipments are made for large manufacturers and smaller food providers. Foodservice equipment can be organized into six basic categories. Cooking equipments, storage and handling, kitchen purpose, refrigeration, serving and ware washing are the six main areas needed when running a hospitality business such as a restaurant or hotel.

This report elaborates the market size, market characteristics, and market growth of the Foodservice Equipment industry, and breaks down according to the type, application, and consumption area of Foodservice Equipment. The report also conducted a PESTEL analysis of the industry to study the main influencing factors and entry barriers of the industry.

In Chapter 3.4 of the report, the impact of the COVID-19 outbreak on the industry was fully assessed. Fully risk assessment and industry recommendations were made for Foodservice Equipment in a special period. This chapter also compares the markets of Pre COVID-19 and Post COVID-19.

In addition, chapters 8-12 consider the impact of COVID-19 on the regional economy.

Key players in the global Foodservice Equipment market covered in Chapter 13:

Hoshizaki Electric Co. Ltd.
Haier Group Corporation
Vollrath Co.
Fujimak Corporation
Dover Corporation
SMEG
ITW (Hobart Corporation)
Manitowoc Company
Ali Group
Middleby Corporation
Duke Manufacturing Co. Inc.
Electrolux

In Chapter 6, on the basis of types, the Foodservice Equipment market from 2015 to 2025 is primarily split into:

Refrigeration
Ware Washing
Food Holding & Storing

In Chapter 7, on the basis of applications, the Foodservice Equipment market from 2015 to 2025 covers:

FSR (Full Service Restaurant)
QSR (Quick Service Restaurant)
Institutional

Geographically, the detailed analysis of production, trade of the following countries is covered in Chapter 4.2, 5:

United States

Europe

China

Japan

India

Geographically, the detailed analysis of consumption, revenue, market share and growth rate of the following regions are covered in Chapter 8, 9, 10, 11, 12:

North America (Covered in Chapter 8)

United States

Canada

Mexico

Europe (Covered in Chapter 9)

Germany

UK

France

Italy

Spain

Others

Asia-Pacific (Covered in Chapter 10)

China

Japan

India

South Korea

Southeast Asia

Others

Middle East and Africa (Covered in Chapter 11)

Saudi Arabia

UAE

South Africa

Others

South America (Covered in Chapter 12)

Brazil

Others

Years considered for this report:

Historical Years: 2015-2019

Base Year: 2019

Estimated Year: 2020

Forecast Period: 2020-2025

Table of Content

1 Foodservice Equipment Market - Research Scope

1.1 Study Goals

1.2 Market Definition and Scope

1.3 Key Market Segments

1.4 Study and Forecasting Years

2 Foodservice Equipment Market - Research Methodology

2.1 Methodology

2.2 Research Data Source

2.2.1 Secondary Data

2.2.2 Primary Data

2.2.3 Market Size Estimation

2.2.4 Legal Disclaimer

3 Foodservice Equipment Market Forces

3.1 Global Foodservice Equipment Market Size

3.2 Top Impacting Factors (PESTEL Analysis)

3.2.1 Political Factors

3.2.2 Economic Factors

3.2.3 Social Factors

3.2.4 Technological Factors

3.2.5 Environmental Factors

3.2.6 Legal Factors

3.3 Industry Trend Analysis

3.4 Industry Trends Under COVID-19

3.4.1 Risk Assessment on COVID-19

3.4.2 Assessment of the Overall Impact of COVID-19 on the Industry

3.4.3 Pre COVID-19 and Post COVID-19 Market Scenario

3.5 Industry Risk Assessment

4 Foodservice Equipment Market - By Geography

4.1 Global Foodservice Equipment Market Value and Market Share by Regions

4.1.1 Global Foodservice Equipment Value ($) by Region (2015-2020)

4.1.2 Global Foodservice Equipment Value Market Share by Regions (2015-2020)

4.2 Global Foodservice Equipment Market Production and Market Share by Major Countries

4.2.1 Global Foodservice Equipment Production by Major Countries (2015-2020)

4.2.2 Global Foodservice Equipment Production Market Share by Major Countries (2015-2020)

4.3 Global Foodservice Equipment Market Consumption and Market Share by Regions

4.3.1 Global Foodservice Equipment Consumption by Regions (2015-2020)

4.3.2 Global Foodservice Equipment Consumption Market Share by Regions (2015-2020)

5 Foodservice Equipment Market - By Trade Statistics

5.1 Global Foodservice Equipment Export and Import

5.2 United States Foodservice Equipment Export and Import (2015-2020)

5.3 Europe Foodservice Equipment Export and Import (2015-2020)

5.4 China Foodservice Equipment Export and Import (2015-2020)

5.5 Japan Foodservice Equipment Export and Import (2015-2020)

5.6 India Foodservice Equipment Export and Import (2015-2020)

5.7 ...

6 Foodservice Equipment Market - By Type

6.1 Global Foodservice Equipment Production and Market Share by Types (2015-2020)

6.1.1 Global Foodservice Equipment Production by Types (2015-2020)

6.1.2 Global Foodservice Equipment Production Market Share by Types (2015-2020)

6.2 Global Foodservice Equipment Value and Market Share by Types (2015-2020)

6.2.1 Global Foodservice Equipment Value by Types (2015-2020)

6.2.2 Global Foodservice Equipment Value Market Share by Types (2015-2020)

6.3 Global Foodservice Equipment Production, Price and Growth Rate of Refrigeration (2015-2020)
6.4 Global Foodservice Equipment Production, Price and Growth Rate of Ware Washing (2015-2020)
6.5 Global Foodservice Equipment Production, Price and Growth Rate of Food Holding & Storing (2015-2020)

7 Foodservice Equipment Market - By Application

7.1 Global Foodservice Equipment Consumption and Market Share by Applications (2015-2020)

7.1.1 Global Foodservice Equipment Consumption by Applications (2015-2020)

7.1.2 Global Foodservice Equipment Consumption Market Share by Applications (2015-2020)

7.2 Global Foodservice Equipment Consumption and Growth Rate of FSR (Full Service Restaurant) (2015-2020)
7.3 Global Foodservice Equipment Consumption and Growth Rate of QSR (Quick Service Restaurant) (2015-2020)
7.4 Global Foodservice Equipment Consumption and Growth Rate of Institutional (2015-2020)

8 North America Foodservice Equipment Market

8.1 North America Foodservice Equipment Market Size

8.2 United States Foodservice Equipment Market Size

8.3 Canada Foodservice Equipment Market Size

8.4 Mexico Foodservice Equipment Market Size

8.5 The Influence of COVID-19 on North America Market

9 Europe Foodservice Equipment Market Analysis

9.1 Europe Foodservice Equipment Market Size

9.2 Germany Foodservice Equipment Market Size

9.3 United Kingdom Foodservice Equipment Market Size

9.4 France Foodservice Equipment Market Size

9.5 Italy Foodservice Equipment Market Size

9.6 Spain Foodservice Equipment Market Size

9.7 The Influence of COVID-19 on Europe Market

10 Asia-Pacific Foodservice Equipment Market Analysis

10.1 Asia-Pacific Foodservice Equipment Market Size

10.2 China Foodservice Equipment Market Size

10.3 Japan Foodservice Equipment Market Size

10.4 South Korea Foodservice Equipment Market Size

10.5 Southeast Asia Foodservice Equipment Market Size

10.6 India Foodservice Equipment Market Size

10.7 The Influence of COVID-19 on Asia Pacific Market

11 Middle East and Africa Foodservice Equipment Market Analysis

11.1 Middle East and Africa Foodservice Equipment Market Size

11.2 Saudi Arabia Foodservice Equipment Market Size

11.3 UAE Foodservice Equipment Market Size

11.4 South Africa Foodservice Equipment Market Size

11.5 The Influence of COVID-19 on Middle East and Africa Market

12 South America Foodservice Equipment Market Analysis

12.1 South America Foodservice Equipment Market Size

12.2 Brazil Foodservice Equipment Market Size

12.3 The Influence of COVID-19 on South America Market

13 Company Profiles

13.1 Hoshizaki Electric Co. Ltd.
13.1.1 Hoshizaki Electric Co. Ltd. Basic Information
13.1.2 Hoshizaki Electric Co. Ltd. Product Profiles, Application and Specification
13.1.3 Hoshizaki Electric Co. Ltd. Foodservice Equipment Market Performance (2015-2020)
13.2 Haier Group Corporation
13.2.1 Haier Group Corporation Basic Information
13.2.2 Haier Group Corporation Product Profiles, Application and Specification
13.2.3 Haier Group Corporation Foodservice Equipment Market Performance (2015-2020)
13.3 Vollrath Co.
13.3.1 Vollrath Co. Basic Information
13.3.2 Vollrath Co. Product Profiles, Application and Specification
13.3.3 Vollrath Co. Foodservice Equipment Market Performance (2015-2020)
13.4 Fujimak Corporation
13.4.1 Fujimak Corporation Basic Information
13.4.2 Fujimak Corporation Product Profiles, Application and Specification
13.4.3 Fujimak Corporation Foodservice Equipment Market Performance (2015-2020)
13.5 Dover Corporation
13.5.1 Dover Corporation Basic Information
13.5.2 Dover Corporation Product Profiles, Application and Specification
13.5.3 Dover Corporation Foodservice Equipment Market Performance (2015-2020)
13.6 SMEG
13.6.1 SMEG Basic Information
13.6.2 SMEG Product Profiles, Application and Specification
13.6.3 SMEG Foodservice Equipment Market Performance (2015-2020)
13.7 ITW (Hobart Corporation)
13.7.1 ITW (Hobart Corporation) Basic Information
13.7.2 ITW (Hobart Corporation) Product Profiles, Application and Specification
13.7.3 ITW (Hobart Corporation) Foodservice Equipment Market Performance (2015-2020)
13.8 Manitowoc Company
13.8.1 Manitowoc Company Basic Information
13.8.2 Manitowoc Company Product Profiles, Application and Specification
13.8.3 Manitowoc Company Foodservice Equipment Market Performance (2015-2020)
13.9 Ali Group
13.9.1 Ali Group Basic Information
13.9.2 Ali Group Product Profiles, Application and Specification
13.9.3 Ali Group Foodservice Equipment Market Performance (2015-2020)
13.10 Middleby Corporation
13.10.1 Middleby Corporation Basic Information
13.10.2 Middleby Corporation Product Profiles, Application and Specification
13.10.3 Middleby Corporation Foodservice Equipment Market Performance (2015-2020)
13.11 Duke Manufacturing Co. Inc.
13.11.1 Duke Manufacturing Co. Inc. Basic Information
13.11.2 Duke Manufacturing Co. Inc. Product Profiles, Application and Specification
13.11.3 Duke Manufacturing Co. Inc. Foodservice Equipment Market Performance (2015-2020)
13.12 Electrolux
13.12.1 Electrolux Basic Information
13.12.2 Electrolux Product Profiles, Application and Specification
13.12.3 Electrolux Foodservice Equipment Market Performance (2015-2020)

14 Market Forecast - By Regions

14.1 North America Foodservice Equipment Market Forecast (2020-2025)

14.2 Europe Foodservice Equipment Market Forecast (2020-2025)

14.3 Asia-Pacific Foodservice Equipment Market Forecast (2020-2025)

14.4 Middle East and Africa Foodservice Equipment Market Forecast (2020-2025)

14.5 South America Foodservice Equipment Market Forecast (2020-2025)

15 Market Forecast - By Type and Applications

15.1 Global Foodservice Equipment Market Forecast by Types (2020-2025)

15.1.1 Global Foodservice Equipment Market Forecast Production and Market Share by Types (2020-2025)

15.1.2 Global Foodservice Equipment Market Forecast Value and Market Share by Types (2020-2025)

15.2 Global Foodservice Equipment Market Forecast by Applications (2020-2025)

Our Clients

BIC
Suntory Holdings
Continental AG
Ernst Klett
felix
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jc
KB
KKR
LR
LSC
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Prospect
SRG
Sumitomo
Taichin logo
The Cleanest Way
Meat & Livestock Australia Limited
LEK
IFFCO
STTS
Laundry Capital LLC
Chippenhook Corporation
SAB
IJIN
Hooton
Medica
Medalliacne
Shanghai Chenzhu Instrument Co., Ltd.
Sanofi
Kleen Linnebo und Partner GbR
Bond-Pro, Inc.
E&L Faster Food Imports Inc.
Okinawa Institute of Science and Technology

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